Personal Catering & Home Entertaining

All menu items subject to seasonal availability. Minimum of 3 dozen per menu item

Vegetarian

-Blackberry & Mozzarella Skewer with Olive Oil and Lime-Infused Salt

- Crispy Potato Nest with Whipped Avocado and Candied Jalapeño

- Mini Sharp Cheddar and Chive Twice Baked Potatoes

- Wild Mushroom and French Brie Bruschetta with Clover Honey and Truffle Salt

- Mozzarella Arancini - Traditional Fried Risotto Balls

Select one of the following:

Wild Mushroom

Lemon and Asparagus

Spring Pea and Pine Nut

- Caramelized Onion and Gruyere Phyllo Tartlet

- Brie and Fig Jam Tartlet with Crushed Hazelnuts

- Spinach and Feta Phyllo Bite
Seafood

- Mini Crab Cakes with Tarragon Aioli

- Smoked Salmon Deviled Egg with Salmon Roe

- Grilled Shrimp Skewer with Charred Shishito Salsa

- Smoked Salmon Wrapped Asparagus with Dill Aioli

- Crispy Potato Nest with Herbed Crème Fraiche and Smoked Trout

- Crispy Potato Nest with Herbed Crème Fraiche and Caviar

Meat

- Boursin Truffle with MT Crumbled Bacon and Chives

- Herb Crusted Roast Beef Crostini with Horseradish Crème Fraiche and Rock Chives

- Espresso-Rubbed Elk Skewer with Chili Oil and Balsamic

- Bacon Wrapped Date

- Lemon Rosemary Lamb Skewer with Yogurt Dill Dipping Sauce
Meatballs

- FFT's Famous Meatloaf Meatballs with Balsamic Glaze

- Moroccan Meatballs with Sticky Pomegranate Glaze, Fresh Mint and Cilantro

- Turkey Jasmine Meatball, Ginger Soy Glaze, Butter Lettuce Cup, Pickled Veggies

- Curried Lamb Meatball with Pine Nuts, Currants and Cilantro
Crostini

- Pimento Cheese, Crumbled Bacon and Toasted Pecans

- Caramelized Onion, Wild Mushroom and Amaltheia Chèvre

- Roasted Butternut Squash, Ricotta and Sage (seasonally available)

- Peach, Prosciutto and House Made Ricotta (seasonally available)

- Rosemary, Roasted Plum Tomatoes, Ricotta and Prosciutto

- Grilled Corn, Mexican Crema and Cilantro

- Traditional Lemon Crab Salad

- Hollandaise, Prosciutto and Shaved Asparagus

Our signature platters can either be presented on our dishware or on black and clear snap-on lid catering platters for convenience. All platters come in three sizes, but for larger groups we can customize sizes to meet your needs!

Platter Ingredients & Pricing Are Subject to Change Based on Seasonal Availability

Small: Feeds 10-12 People

Medium: Feeds 15-20 People

Large: Feeds 25-30 People

* Please inquire with any ordering questions you may have as our services are flexible to fit your needs!
Prices and menu subject to change based on market availability & seasonal ingredients

Each Orders contain 12 of Each Item: $30.00

-Phyllo Tartlet Filled Brie Mousse & Gingered Cranberry (Vegetarian)

-Crispy Potato Nest with Gorgonzola Mousse, Crispy Pancetta & Chives (GF)

-Wild Mushroom & French Brie Bruschetta, Clover Honey & Truffle Salt (Vegetarian)

-Roasted Garlic and Parmesan Shrimp Skewer (GF)

-Honey Bourbon Bacon Wrapped Date (GF, DF)

-Moroccan Meatball, Cilantro, Mint, Pomegranate Jewels (DF)

-Lump Crab Cakes, Citrus Herb Aioli (DF)

-Crostini, Oven Roasted Tomato Jam, Whipped Chèvre, Fresh Herbs (Vegetarian)
Appetizer Platters Sizes

Small: Feeds 10-12

Medium: Feeds 15-20

Large: Feeds 25+
Fresh Seasonal Fruit Platter

Small$45.00

Medium$85.00

Large$100.00
Seasonal Crudite, Choice of Sweet Potato Hummus or Herby Garlic Ranch

Small$45.00

Medium$85.00

Large$100.00
Steamed Shrimp Platter, Lemon Wedges & Cocktail Sauce

Small$50.00

Medium$75.00

Large$115.00
Pretzel Bite Platter:

Soft Buttery & Salty Pretzel Bites, served with WarmBeer Cheese Dip and Ranch

Small$40.00

Medium$65.00

Large$99.00
Gourmet Cheese Platter:

Assorted Imported & Domestic Cheeses, House Seasoned

Small$65.00

Medium$15.00

Large$165.00
Charcuterie Platter:

Cured & Smoked Meats, Seasonal Spreads, Ale House Mustard,

Small$85.00

Medium$135.00

Large$175.00
Ploughman’s:

A little bit of everything! Cheese and Charcuterie, Cocktail Nuts, Fresh

Small$99.00

Medium$150.00

Large$195.00

Herb Grilled Organic Chicken Thighs, Basil Pesto, Blistered Tomatoes, Balsamic Drizzle

Small: Feeds 4-6$40.00

Medium: Feeds 8-12$80.00

Large: Feeds 20-24$150.00
Marbella Chicken:

Braised Organic Chicken, Olives, Capers, Garlic, Oregano, Plumes,

Small: Feeds 4-6$42.00

Medium: Feeds 8-12$84.00

Large: Feeds 20-24$150.00
Rice Noodle Vegetable Stir Fry, Sesame ginger Sauce, Cilantro, Lime Crushed Cashews

Small: Feeds 4-6$35.00

Medium: Feeds 8-12$65.00

Large: Feeds 20-24$130.00
Dry Rubbed Braised Pulled Pork Shoulder

Small: Feeds 4-6$35.00

Medium: Feeds 8-12$65.00

Large: Feeds 20-24$130.00
Black Garlic, Honey-Soy Ginger Grilled Tri-Tip Steak, Cilantro Chimichurri

Small: Feeds 4-6$45.00

Medium: Feeds 8-12$85.00

Large: Feeds 20-24$150.00
Pomegranate & Blood Orange Glazed Salmon, Pistachio Gremolata

Small: Feeds 4-6$45.00

Medium: Feeds 8-12$85.00

Large: Feeds 20-24$150.00
Burgundy Braised Bison Short Ribs, Pan Jus and Crispy Shallots

Small: Feeds 4-6$55.00

Medium: Feeds 8-12$100.00

Large: Feeds 20-24$190.00

Appetizers

-Penn Cove Mussels, Lemon, Tomato, Pesto White Wine Broth, Baguette

-Ruby Trout Cake with Tarragon Aioli, Crispy Trout Skin, Micro Greens

-Crispy Potato Nest with Gorgonzola Mousse, Crispy Pancetta, Chives

-Persian Spiced Montana Lamb Skewer, Pomegranate and Walnuts

-Espresso-Rubbed Elk Skewer with Chili Oil and Barrel-Aged Balsamic

-Caramelized Shallot and Gruyere Phyllo Tartlet

-Cranberry Balsamic Glazed Bison Meatballs

-Pork Belly with Tomato Jam Basil on Crostini

-Roasted Squash with Coconut Milk Caramel, Crispy Sage, Chili on Crostini
Salads

-Baby Spinach, Blue Cheese, Smoked Tomatoes, Spiced Pepitas, Warm Pancetta Vinaigrette

-Shredded Lacinato Kale Salad, Brussels Sprout Leaves, Toasted Almonds, Cranberries,

-Shaved Pecorino, Citrus Vinaigrette

-Arugula, Braised Beets, Goat Cheese, Walnuts, Pomegranate Arils, Parmesan Vinaigrette
Entrées

-Venison Ossu Bucco, Gremolata, Young Onion, Pan Jus, Creamy Polenta

-Herb Roasted Whole Pheasant, Blood Orange, Shredded Kale, Barley & Farro Risotto

-Alaskan Halibut, Whipped Cauliflower, Citrus Caper Pan Sauce, Sweet Corn

-Wild Boar Ragout, Manchego, Yogurt, Tagliatelle

-French Burgundy Braised Elk Shoulder, Mushrooms & Carrots, Root Vegetable Puree

-Elk Tenderloin, Port Wine & Stone Fruit Reduction, Caramelized Figs & Shallots

-Duck Fat Fried Fingerling Potatoes

-Elk Flank, Smoked Peppers, Chimi Churri, Carrot Mousse
Side Dishes

-Miso & Plum Glazed Brussels Sprouts

-Haricot Vert with Tomato Almond Pesto

-Grilled Broccolini with Crispy Garlic and Pecorino

-Charred Whole Petit Carrots with Cardamom Ginger Crème Fraiche, Crushed Hazelnuts
Desserts

-Dutch Apple Pie With Streusel Topping , a la Mode

-Chocolate Mousse with Macerated Seasonal Fruit, Chantilly Crème

-Pumpkin Pie Bread Pudding, Caramel Whiskey Crème, Pecan Crumble

-Flourless Chocolate Torte, Raspberry Sauce

-Eggnog Cheesecake Dip, Wafer Cookies

-Sticky Toffee Pudding

-Cranberry Cheesecake

Choice of Entree, 3 Side Dishes & Dark Chocolate Raspberry Swiss Roll Christmas Cake Feeds ~8 Healthy Portions
Entrées

- Brown Sugar Maple Dijon Spiral Cut Ham $300.00

- Roasted Prime Rib, Horseradish Creme, Au Jus: $399.00

- Traditional Beef Wellington $475.00
Sides

- Garlic Baked Yukon Gold Mashed Poatoes

- White Cheddar Au' Gratin Potatoes

- Southern Style Squash Casserole

- Wild Mushroom Bread Pudding, Leeks & Gruyere Cheese

- Ginger Maple Spiced Roasted Carrots, Pecan Crunch

- Shredded Kale Salad, Brussel Sprout Leaves, Toasted Almonds, Cranberries, Pecorino Cheese, Citrus Vinaigrette

- One Dozen Butter Fresh Baked Rolls
Add-Ons

-Wild Rice, Butternut Squash & Chèvre Stuffed Portobello Mushroom,

-Topped with Rosemary Almond Crumble (Vegetarian) $15.00 EA

-Puff Pastry Whole Wrapped Brie Wheel

-Holiday Spiced Plum Jam & Candied Pecans

-Feeds 6-8 $40.00
Ploughman's Platter:

-Imported & Domestic Cheeses, Smoked & Cured Meats,

-Cornichons, Mustard Ale Spread,

-Rosemary Brown Sugar Cocktail Nuts & Fresh Baguette

-Feeds Up To 10 $65.00

-Sweet Potato & Squash Bisque (GF, DF)

-Large Blue Claw Lump Crab Cakes

-Chrismas Remoulade

-Duo for $17.00
White, Red, Sparkling Wine

-Inquire about Varietals & Vintages

-$25.00 Per Bottle

Fully Prepared Meals Beautifully Packaged To Include
Pick Up On NYE's at The Food For Thought Kitchen and Celebrate At Home With Family & Friends In Style!!
Entrées

-Beef Tenderloin, Truffle Bourbon Butter, Duck Fat

-Yukon Gold Potatoes, Asparagus $60.00

-North Atlantic Salmon, Blood Orange Beurre Blanc,

-Pomegranate, Spinach, Orzo $50.00
All Entrees Include The Following:

-Individual Cheese & Charcuterie Box

-Spiced Holiday Plum Jam, Cocktail Nuts, Marinated Olives,

-Fresh Baked Baguette Slices

-Dark Chocolate Mousse, Grand Mariner Macerated

-Berries, Chantilly Creme

-Add A Bottle of Bubbly $30.00

Sides and Casseroles: Feeds 8-12

Mixed Green Salad, Sugared Cranberries, Pecans, Chèvre with Ginger Vinaigrette$45.00

Traditional Herb Baked Stuffing$55.00

Sweet Potato Pecan Streusel Casserole$55.00

Traditional Butter & Cream Mashed Potatoes$55.00

Delicata Squash, Apple & Parmesan Gratin$55.00

Cranberry Pecan Wild Rice Salad with Poppyseed Vinaigrette$55.00

Creamy Butternut Squash & Sage Polenta with Amaltheia Chèvre$55.00

Green Bean Casserole$55.00

Maple & 5-Spice Roasted Sweet Potatoes$50.00

Honey Balsamic Roasted Root Vegetables$50.00

Rainbow Carrots Roasted With Thyme, Honey and Hazelnuts$55.00

Green Bean Salad with Almonds, Cranberries & Mustard Vinaigrette$50.00

Freshly Baked Dinner Rolls$23.99/Dozen

Orange Cranberry Relish$19.95/Quart

Homemade Turkey Gravy$24.95/Quart

All menu items subject to seasonal availability. Minimum of 3 dozen per menu item

Vegetarian

Seafood

Meat

Meatballs

Crostini

Platter Ingredients & Pricing Are Subject to Change Based on Seasonal Availability

Seasonal Crudité

Small

Medium

Large

Fresh Seasonal Fruit Platter

Small

Medium

Large

Assorted Cheese Platter

Small

Medium

Large

Optional On the Rise Baguette

Antipasto Platter

Small

Medium

Large

Dip and Spread Platter

Small

Large

Roasted Vegetable Platter

Small

Medium

Large

Seasonal Mixed Appetizer Platter

Small

Medium

Large

Optional On the Rise Baguette

Mediterranean Mezze Platter

Small

Medium

Large

Smoked Salmon Platter

Small

Large

Jumbo Steamed Shrimp Platter

Small

Large

Beef Tenderloin Platter

Market Price

Soft Dollar Rolls

Winter Hors D'oeuvers

Each Orders contain 12 of Each Item: $30.00

Appetizer Platters Sizes

Fresh Seasonal Fruit Platter

Seasonal Crudite, Choice of Sweet Potato Hummus or Herby Garlic Ranch

Steamed Shrimp Platter, Lemon Wedges & Cocktail Sauce

Pretzel Bite Platter:

Gourmet Cheese Platter:

Charcuterie Platter:

Ploughman’s:

Green Salads & Sizes:

Side Dishes & Pricing:

Entrées

Herb Grilled Organic Chicken Thighs, Basil Pesto, Blistered Tomatoes, Balsamic Drizzle

Marbella Chicken:

Rice Noodle Vegetable Stir Fry, Sesame ginger Sauce, Cilantro, Lime Crushed Cashews

Dry Rubbed Braised Pulled Pork Shoulder

Black Garlic, Honey-Soy Ginger Grilled Tri-Tip Steak, Cilantro Chimichurri

Pomegranate & Blood Orange Glazed Salmon, Pistachio Gremolata

Burgundy Braised Bison Short Ribs, Pan Jus and Crispy Shallots

Take and Bake: 1 Size

Fresh Baked Cookies: Sold by the dozen @ $15.00

Whole Desserts

Winter Dinner Menu

Appetizers

Salads

Entrées

Side Dishes

Desserts

Christmas Dinner

Choice of Entree, 3 Side Dishes & Dark Chocolate Raspberry Swiss Roll Christmas Cake Feeds ~8 Healthy Portions