-Blackberry & Mozzarella Skewer with Olive Oil and Lime-Infused Salt
- Crispy Potato Nest with Whipped Avocado and Candied Jalapeño
- Mini Sharp Cheddar and Chive Twice Baked Potatoes
- Wild Mushroom and French Brie Bruschetta with Clover Honey and Truffle Salt
- Mozzarella Arancini - Traditional Fried Risotto Balls
Select one of the following:
Wild Mushroom
Lemon and Asparagus
Spring Pea and Pine Nut
- Caramelized Onion and Gruyere Phyllo Tartlet
- Brie and Fig Jam Tartlet with Crushed Hazelnuts
- Spinach and Feta Phyllo Bite
- Mini Crab Cakes with Tarragon Aioli
- Smoked Salmon Deviled Egg with Salmon Roe
- Grilled Shrimp Skewer with Charred Shishito Salsa
- Smoked Salmon Wrapped Asparagus with Dill Aioli
- Crispy Potato Nest with Herbed Crème Fraiche and Smoked Trout
- Crispy Potato Nest with Herbed Crème Fraiche and Caviar
- Boursin Truffle with MT Crumbled Bacon and Chives
- Herb Crusted Roast Beef Crostini with Horseradish Crème Fraiche and Rock Chives
- Espresso-Rubbed Elk Skewer with Chili Oil and Balsamic
- Bacon Wrapped Date
- Lemon Rosemary Lamb Skewer with Yogurt Dill Dipping Sauce
- FFT's Famous Meatloaf Meatballs with Balsamic Glaze
- Moroccan Meatballs with Sticky Pomegranate Glaze, Fresh Mint and Cilantro
- Turkey Jasmine Meatball, Ginger Soy Glaze, Butter Lettuce Cup, Pickled Veggies
- Curried Lamb Meatball with Pine Nuts, Currants and Cilantro
- Pimento Cheese, Crumbled Bacon and Toasted Pecans
- Caramelized Onion, Wild Mushroom and Amaltheia Chèvre
- Roasted Butternut Squash, Ricotta and Sage (seasonally available)
- Peach, Prosciutto and House Made Ricotta (seasonally available)
- Rosemary, Roasted Plum Tomatoes, Ricotta and Prosciutto
- Grilled Corn, Mexican Crema and Cilantro
- Traditional Lemon Crab Salad
- Hollandaise, Prosciutto and Shaved Asparagus
Our signature platters can either be presented on our dishware or on black and clear snap-on lid catering platters for convenience. All platters come in three sizes, but for larger groups we can customize sizes to meet your needs!
Small: Feeds 10-12 People
Medium: Feeds 15-20 People
Large: Feeds 25-30 People
Beautifully Displayed Seasonal Cut and Blanched Vegetables, Accompanied by your Choice of 1 of the Following Dips:
- Green Goddess Dip
- Sweet Potato Tahini Dip
- House Seasoned Herbed Ranch
A Beautiful Assortment of Freshest Fruit Available to Include: Pineapple, Melon, Berries, and Kiwi
Assorted Cheeses Beautifully Displayed served with Fresh Berries. Cheeses Vary Seasonally and Typically Include Varieties such as: Brie, Cambozola, Boursin, Aged Cheddar
Italian Charcuterie, Mozzarella Bocconcini, Olives, Marinated Artichokes, Shaved Parmesan
Our Homemade Dips served with Your Choice of Baguette Slices, Tortillas Chips, Pita Chips or Kettle Chips. Gluten-Free Crackers available for an Additional Charge
-Spinach and Artichoke Dip
- Sweet Potato Tahini Dip
- Seasonal Hummus
- Pimento Cheese Dip
Bell Peppers, Zucchini, Squash, Asparagus and Mushrooms Seasoned with Fresh Herbs and Roasted with Extra Virgin Olive Oil. Served with Herbed Green Goddess Dip
This platter to feed a party - perfect for entertaining large groups! An assortment of Seasonal Cheeses, Charcuterie, Rosemary Roasted Cocktail Nuts, Olives, Pickles, Fresh Berries, Veggies
A Fun, Bright Platter to Please Any Group! Cured Olive Assortment, Marinated Feta, Seasonal Hummus, Muhammara (Roasted Red Pepper, Pomegranate, Walnut Dip), Roasted Vegetables, Dolmas, Pitas Wedges
Wild Alaskan Smoked Salmon Filet, Herbed Cream Cheese, Red Onion, Capers, Lemon Wedges, Sliced Baguette
Jumbo Steamed Shrimp Platter with Traditional Horseradish Cocktail Sauce, Fresh Lemon Wedges & Herbs
Feeds 20-25
Herbed Roasted Beef Tenderloin, Roasted to Medium Rare and Sliced. Served with Horseradish Crème Fraiche.
* Please inquire with any ordering questions you may have as our services are flexible to fit your needs!
Prices and menu subject to change based on market availability & seasonal ingredients
-Phyllo Tartlet Filled Brie Mousse & Gingered Cranberry (Vegetarian)
-Crispy Potato Nest with Gorgonzola Mousse, Crispy Pancetta & Chives (GF)
-Wild Mushroom & French Brie Bruschetta, Clover Honey & Truffle Salt (Vegetarian)
-Roasted Garlic and Parmesan Shrimp Skewer (GF)
-Honey Bourbon Bacon Wrapped Date (GF, DF)
-Moroccan Meatball, Cilantro, Mint, Pomegranate Jewels (DF)
-Lump Crab Cakes, Citrus Herb Aioli (DF)
-Crostini, Oven Roasted Tomato Jam, Whipped Chèvre, Fresh Herbs (Vegetarian)
Small: Feeds 10-12
Medium: Feeds 15-20
Large: Feeds 25+
Small$45.00
Medium$85.00
Large$100.00
Small$45.00
Medium$85.00
Large$100.00
Small$50.00
Medium$75.00
Large$115.00
Soft Buttery & Salty Pretzel Bites, served with WarmBeer Cheese Dip and Ranch
Small$40.00
Medium$65.00
Large$99.00
Assorted Imported & Domestic Cheeses, House Seasoned
Small$65.00
Medium$15.00
Large$165.00
Cured & Smoked Meats, Seasonal Spreads, Ale House Mustard,
Small$85.00
Medium$135.00
Large$175.00
A little bit of everything! Cheese and Charcuterie, Cocktail Nuts, Fresh
Small$99.00
Medium$150.00
Large$195.00
-Mixed Seasonal Organic Greens, Carrots, Cucumber, Tomatoes, Balsamic Vinaigrette
-Shredded Lacinato Kale Salad, Brussels Sprout Leaves, Toasted Almonds, Dried Cranberries, Pecorino Cheese, Citrus Vinaigrette
-Winter Greens, Roasted Veggies, Grapefruit Wedges, Savory Granola, Parmesan
Small: Feeds 4-6$35.00
Medium: Feeds 8-12$65.00
Large: Feeds 20-24$130.00
-Garlic Infused Baked Mashed Potatoes
-Mixed Grain Pilaf, Citrus, Herbs, Toasted Almonds
-Brown Butter Whipped Sweet Potatoes
-Baked Mac and Cheese
-Roasted Organic Carrots, Cardamon Creme Fraiche, Hazelnut Crunch
-Roasted Broccolini, Garlic Chips, Shaved Pecorino
-Miso Apple Glazed Brussels Sprouts
Small$30.00
Medium$55.00
Large$110.00
Small: Feeds 4-6$40.00
Medium: Feeds 8-12$80.00
Large: Feeds 20-24$150.00
Braised Organic Chicken, Olives, Capers, Garlic, Oregano, Plumes,
Small: Feeds 4-6$42.00
Medium: Feeds 8-12$84.00
Large: Feeds 20-24$150.00
Small: Feeds 4-6$35.00
Medium: Feeds 8-12$65.00
Large: Feeds 20-24$130.00
Small: Feeds 4-6$35.00
Medium: Feeds 8-12$65.00
Large: Feeds 20-24$130.00
Small: Feeds 4-6$45.00
Medium: Feeds 8-12$85.00
Large: Feeds 20-24$150.00
Small: Feeds 4-6$45.00
Medium: Feeds 8-12$85.00
Large: Feeds 20-24$150.00
Small: Feeds 4-6$55.00
Medium: Feeds 8-12$100.00
Large: Feeds 20-24$190.00
-Chicken or Pulled Pork Enchiladas with Green Chili Sauce @ $55.00
-Chicken Pot “Pastry Pie”, Roasted Chicken, Veggies, Creamy Sauce Topped With
Flakey Puff Pastry Served On The Side: Feeds 4-6 @ $45.00
-Coconut Butternut Squash Bisque @ $15.00/quart
-Roasted Vegetable Chicken Soup, Homemade Chicken Broth,
Organic Seasonal Veggies @ $15.00/quart
-Bison Meatloaf Balsamic Glaze @ $45.00
-Maple Brown Sugar Dijon Bone In Spiral Cut Smoked Ham @ $38.00
-Salted Chocolate Chip Cookies
-Gluten Free Peanut Butter Chocolate Bars
-Fruit Streusel Bars
-GF Coconut Macaroons, Dipped Dark Chocolate
-Dark Chocolate Flourless Cake, Chocolate Ganache, Raspberry Sauce @ $49.00
-Dutch Apple Pie @ $38.00
-Dark Chocolate Mouse Cups: Quantities of 6 @ $35.00
-Pumpkin Bread Pudding, Bourbon Salted Caramel, Pecan Crunch @ $48.00
-Penn Cove Mussels, Lemon, Tomato, Pesto White Wine Broth, Baguette
-Ruby Trout Cake with Tarragon Aioli, Crispy Trout Skin, Micro Greens
-Crispy Potato Nest with Gorgonzola Mousse, Crispy Pancetta, Chives
-Persian Spiced Montana Lamb Skewer, Pomegranate and Walnuts
-Espresso-Rubbed Elk Skewer with Chili Oil and Barrel-Aged Balsamic
-Caramelized Shallot and Gruyere Phyllo Tartlet
-Cranberry Balsamic Glazed Bison Meatballs
-Pork Belly with Tomato Jam Basil on Crostini
-Roasted Squash with Coconut Milk Caramel, Crispy Sage, Chili on Crostini
-Baby Spinach, Blue Cheese, Smoked Tomatoes, Spiced Pepitas, Warm Pancetta Vinaigrette
-Shredded Lacinato Kale Salad, Brussels Sprout Leaves, Toasted Almonds, Cranberries,
-Shaved Pecorino, Citrus Vinaigrette
-Arugula, Braised Beets, Goat Cheese, Walnuts, Pomegranate Arils, Parmesan Vinaigrette
-Venison Ossu Bucco, Gremolata, Young Onion, Pan Jus, Creamy Polenta
-Herb Roasted Whole Pheasant, Blood Orange, Shredded Kale, Barley & Farro Risotto
-Alaskan Halibut, Whipped Cauliflower, Citrus Caper Pan Sauce, Sweet Corn
-Wild Boar Ragout, Manchego, Yogurt, Tagliatelle
-French Burgundy Braised Elk Shoulder, Mushrooms & Carrots, Root Vegetable Puree
-Elk Tenderloin, Port Wine & Stone Fruit Reduction, Caramelized Figs & Shallots
-Duck Fat Fried Fingerling Potatoes
-Elk Flank, Smoked Peppers, Chimi Churri, Carrot Mousse
-Miso & Plum Glazed Brussels Sprouts
-Haricot Vert with Tomato Almond Pesto
-Grilled Broccolini with Crispy Garlic and Pecorino
-Charred Whole Petit Carrots with Cardamom Ginger Crème Fraiche, Crushed Hazelnuts
-Dutch Apple Pie With Streusel Topping , a la Mode
-Chocolate Mousse with Macerated Seasonal Fruit, Chantilly Crème
-Pumpkin Pie Bread Pudding, Caramel Whiskey Crème, Pecan Crumble
-Flourless Chocolate Torte, Raspberry Sauce
-Eggnog Cheesecake Dip, Wafer Cookies
-Sticky Toffee Pudding
-Cranberry Cheesecake
- Brown Sugar Maple Dijon Spiral Cut Ham $300.00
- Roasted Prime Rib, Horseradish Creme, Au Jus: $399.00
- Traditional Beef Wellington $475.00
- Garlic Baked Yukon Gold Mashed Poatoes
- White Cheddar Au' Gratin Potatoes
- Southern Style Squash Casserole
- Wild Mushroom Bread Pudding, Leeks & Gruyere Cheese
- Ginger Maple Spiced Roasted Carrots, Pecan Crunch
- Shredded Kale Salad, Brussel Sprout Leaves, Toasted Almonds, Cranberries, Pecorino Cheese, Citrus Vinaigrette
- One Dozen Butter Fresh Baked Rolls
-Wild Rice, Butternut Squash & Chèvre Stuffed Portobello Mushroom,
-Topped with Rosemary Almond Crumble (Vegetarian) $15.00 EA
-Puff Pastry Whole Wrapped Brie Wheel
-Holiday Spiced Plum Jam & Candied Pecans
-Feeds 6-8 $40.00
-Imported & Domestic Cheeses, Smoked & Cured Meats,
-Cornichons, Mustard Ale Spread,
-Rosemary Brown Sugar Cocktail Nuts & Fresh Baguette
-Feeds Up To 10 $65.00
-Sweet Potato & Squash Bisque (GF, DF)
-Large Blue Claw Lump Crab Cakes
-Chrismas Remoulade
-Duo for $17.00
-Inquire about Varietals & Vintages
-$25.00 Per Bottle
-Beef Tenderloin, Truffle Bourbon Butter, Duck Fat
-Yukon Gold Potatoes, Asparagus $60.00
-North Atlantic Salmon, Blood Orange Beurre Blanc,
-Pomegranate, Spinach, Orzo $50.00
-Individual Cheese & Charcuterie Box
-Spiced Holiday Plum Jam, Cocktail Nuts, Marinated Olives,
-Fresh Baked Baguette Slices
-Dark Chocolate Mousse, Grand Mariner Macerated
-Berries, Chantilly Creme
-Add A Bottle of Bubbly $30.00
Brined & Seasoned Ready For Roasting Market Price Depending on Size.
Traditional Pumpkin Pie$28.95
Sweet Potato Pie$35.00
Dutch Apple Pie$35.00
Pecan Pie$35.00
Mixed Berry Pie$35.00
Mixed Green Salad, Sugared Cranberries, Pecans, Chèvre with Ginger Vinaigrette$45.00
Traditional Herb Baked Stuffing$55.00
Sweet Potato Pecan Streusel Casserole$55.00
Traditional Butter & Cream Mashed Potatoes$55.00
Delicata Squash, Apple & Parmesan Gratin$55.00
Cranberry Pecan Wild Rice Salad with Poppyseed Vinaigrette$55.00
Creamy Butternut Squash & Sage Polenta with Amaltheia Chèvre$55.00
Green Bean Casserole$55.00
Maple & 5-Spice Roasted Sweet Potatoes$50.00
Honey Balsamic Roasted Root Vegetables$50.00
Rainbow Carrots Roasted With Thyme, Honey and Hazelnuts$55.00
Green Bean Salad with Almonds, Cranberries & Mustard Vinaigrette$50.00
Freshly Baked Dinner Rolls$23.99/Dozen
Orange Cranberry Relish$19.95/Quart
Homemade Turkey Gravy$24.95/Quart